All appetizers are assembled and packaged in aluminum containers. Most will require minimal preparation such as baking or plating. Some may require accompaniments such as veggies or crackers which can be provided by you or by Foodies.
$25 plate rental and setup charge for catering
$25 delivery fee for catering
48 hour notice required for pick-up catering
96 hour notice required for delivery and/or set up
Dips and Spreads (Yield: 1 cup 12+ servings) $9 each
- Sundried Tomato
- Spinach and Artichoke
- Peach Chutney
- Apricot Almond Log
- Hot Pizza Dip $12
Brie (Yield: 15 ounces 24+ servings) $16 each
- Kahlua Pecan
- Strawberry Fig
- Cranberry Almond
Nibblers I (choice of one - Yield: 3 dozen) $34 each
- Anitpasto Skewers
- Miniature Crab Cakes
- Spicy Pineapple Beef
Nibblers II (choice of one - Yield: 3 dozen) $28 each
- Beef and Cheese Pinwheels
- Tamale Balls
- Pizza Kabobs
Nibblers III (choice of one - Yield: 24 appetizer size servings) $20 each
- Fancy Chicken Log
- Oriental Chicken Lettuce Wraps
- Gorgonzola Stuffed Bread
Hearty Fare (choice of one - Yield: 24 appetizer size servings) $22 each
- Caribbean Tenderloin w/ Island Dipping Sauce
- Port and Balsamic Marinated Flank
- Pecan Crusted Tenderloin
Tarts/Quiche (choice of one - Yield: Twenty 1" squares or one 10" pie) $21 each
- Asparagus and Crab
- Yellow Squash and Mozzarella
- Baby Shrimp and Swiss
- Zucchini Fritatta
Sweets (choice of one - Yield: Twenty 1" squares or one 10" pie) $16 each
- Lime Coconut Buttermilk Pie
- Warm Lemon Cake
- Dent the Diet Pie
- Chocolate Truffle Cake
For additional catering options, please call Foodies at 209-1418.